10x2 in. Round Pan
$18.95
$18.95
Roll up your sleeves and get ready to dive into the baking world with the 10x2 in. Round Pan—your new kitchen sidekick. Whether you're crafting a luscious layer cake or that trending Instagram dessert, this pan is your ticket to culinary fame. With its perfect size and unbeatable performance, this pan turns every bake into a masterpiece. Warning: it might just become your kitchen's MVP (Most Valuable Pan)!
Features of 10x2 in. Round Pan
- 10-Inch Diameter: Perfect for standard-sized layer cakes, cheesecakes, and deep-dish pizzas.
- 2-Inch Depth: Ideal for thick layers without the risk of overflow.
- Durable Construction: Made from anodized aluminum for even heat distribution and no hot spots.
- Non-Reactive Surface: No metallic taste—safe for acidic ingredients like lemon or vinegar.
- Easy Release: Smooth finish ensures cakes pop out effortlessly, leaving you with more time for decorating!
Usage Tips for 10x2 in. Round Pan
- Line It Up: Use parchment paper for extra-easy cake removal.
- Even Layers: Fill halfway to ensure even rising.
- Cool It: Let it cool in the pan for at least 10 minutes—patience is key!
- Beyond Cakes: Use for savory dishes like quiches or a giant cookie.
Specifications and Details
- Product Dimensions: 10 x 2 inches
- Material: Anodized aluminum
- Brand: Fat Daddio’s
- Care: Hand wash recommended
What Our Customers Say
- 'This pan is a game changer! My cakes bake evenly every time.' - Samantha B., Brentwood
- 'Durable, reliable, and easy to clean. What more could you want?' - Jake C., Redondo Beach
- 'Perfect size for all my baking needs. I’m in love with this pan!' - Olivia R., Century City
Ready to bake like a pro? Click that "Add to Cart" button and transform your kitchen into a bakery today!
Frequently Asked Questions
-
Q: Is this pan dishwasher safe?
A: While it's technically dishwasher safe, we recommend hand washing to maintain longevity and performance. -
Q: Can I use this pan for frozen desserts?
A: Absolutely! The non-reactive surface is perfect for frozen treats like ice cream cakes. -
Q: What’s the best way to store this pan?
A: Store in a dry area, stacked with other pans to save space.
Checking local availability