8 in. Hemisphere Pan
$18.50
$18.50
Say goodbye to the mundane world of flat cakes and hello to a whole new dimension of baking! Meet the 8 in. Hemisphere Pan, your ticket to creating stunningly round, three-dimensional cakes that leave a lasting impression. Whether it's a soccer ball for your little champion or a sophisticated dome-shaped mousse for your next dinner party, this pan is your secret weapon. Who knew geometry could be so delicious?
Features of 8 in. Hemisphere Pan
- Creates a perfectly round 3D half-sphere – ideal for novelty cakes.
- Made from durable, high-quality aluminum – ensures even heating and consistent results.
- Non-stick surface – for easy release and quick cleanup.
- Versatile – use it for cakes, jellies, mousses, and even ice cream molds.
- Oven safe up to 450°F – bake with confidence.
Usage Tips for 8 in. Hemisphere Pan
- Grease the pan generously before use to ensure your cake pops out with ease.
- Use a heating core or flower nail in the center to ensure even baking.
- Pair with another hemisphere pan to create a full sphere cake – perfect for 3D creations.
- Let your cake cool completely before attempting to remove it from the pan to avoid breakage.
- Try using the pan to create an impressive dome-shaped mousse cake – simply line with plastic wrap first for easy removal.
Specifications and Details
- Material: High-quality aluminum
- Size: 8 inches in diameter
- Depth: 4 inches
- Oven Safe: Up to 450°F
- Non-stick: Yes
- Weight: Lightweight for easy handling
What Our Customers Say
- 'This pan is a game-changer for my cake business! The perfect round shape every time.' - Ethan R., Venice
- 'I made an adorable soccer ball cake for my son's birthday. It was a hit!' - Mia T., West LA
- 'The non-stick feature is amazing! No more cake disasters.' - Noah S., Santa Monica
Ready to elevate your cake game? Add the 8 in. Hemisphere Pan to your cart and start baking your way to cake perfection!
Frequently Asked Questions
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Q: Is this hemisphere pan dishwasher safe?
A: We recommend hand washing to maintain the non-stick surface and prevent any warping. -
Q: Can I use this pan to bake other things besides cakes?
A: Absolutely! This pan is versatile enough to be used for jellies, mousses, and even ice cream molds. -
Q: How do I ensure even baking with this pan?
A: Use a heating core or flower nail in the center to promote even heat distribution.
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