Fruit Assort Chocolate Mold
Ready for a little fruity fiesta in your kitchen? The Fruit Assort Chocolate Mold is here to jazz up your chocolate creations with delightful fruit shapes, taking your confectionery skills from amateur to artisan overnight. Perfect for parties, gifting, or just dazzling your taste buds, this mold is your ticket to becoming the chocolatier everyone envies.
Features of Fruit Assort Chocolate Mold
Crafted from robust, food-safe silicone for a seamless chocolate release that leaves no morsel behind.
Produces a dozen delightful fruit shapes, from luscious strawberries to cheeky bananas and tropical pineapples.
Flexible and non-stick design for a cleanup so easy, you'll think your sink did it by itself.
Versatile enough for chocolates, candies, gummies, or even mini fruit-shaped ice cubes—in case you want to chill like a pro.
Handles temperatures like a champ, whether you're freezing or baking.
Usage Tips for Fruit Assort Chocolate Mold
Temper your chocolate before pouring for that professional, glossy finish that screams "I know what I'm doing."
Get colorful by layering different chocolates. Your treats will be a feast for the eyes and the belly!
Create fruit-shaped gummies or jellies—perfect for snack time or a cheeky treat.
Surprise your taste buds by filling the fruit cavities with flavored ganache or caramel. Yummy excitement guaranteed!
Specifications and Details
Material: High-quality, food-grade silicone
Product Dimensions: 8.7" x 4.7" x 0.6"
Temperature Range: -40°F to 446°F
Compatible with most standard baking trays and sheets.
Sweeten your kitchen adventures today! Add the Fruit Assort Chocolate Mold to your cart and start creating delectable treats that taste as good as they look. Your kitchen will never be the same
Frequently Asked Questions
Q: Is this mold dishwasher safe?
A: Yes, it's safe to use in the dishwasher for easy cleanup.
Q: Can I use this mold for making gummies?
A: Absolutely! It works great for gummies, candies, and even ice cubes.
Q: What is the best way to release the chocolates from the mold?
A: Just give the mold a gentle twist and pop the chocolates out effortlessly.
Available at Gloria's Cake and Candy Supplies in Culver City, CA.
In stock at our Culver City store
Pick up today at Gloria's Cake and Candy Supplies, 11117 Washington Blvd, Culver City, CA 90232. Open Tue–Sat, 10 AM–6 PM. Custom edible image printing available — typically ready within one business day.