Large Yellow Royal Icing Rose

Ever wished your cakes could bloom with the elegance and vibrancy of a sun-kissed garden? Say hello to your new decorating obsession—the Large Yellow Royal Icing Rose! Perfectly crafted to add a touch of sunshine to your cakes, cupcakes, and cookies, this edible rose is your ticket to transforming any baked creation from basic to blooming beautiful.

Features of Large Yellow Royal Icing Rose

• Handmade with precision for a realistic floral appearance.
• Vibrant yellow color that adds a pop of sunshine to any dessert.
• Edible and safe for consumption, making it a guilt-free decoration.
• Perfect for cakes, cupcakes, cookies, and even as a stunning garnish for specialty drinks.
• Durable enough to maintain its shape, yet soft enough to cut through with ease.
• Versatile for both professional bakers and home baking enthusiasts.

Usage Tips for Large Yellow Royal Icing Rose

• Place it atop a simple buttercream cake to create a high-impact, low-effort masterpiece.
• Use it as a centerpiece on a cupcake bouquet for a stunning and edible floral arrangement.
• Mix and match with other colored icing roses to create a vibrant, multi-colored garden effect on your desserts.
• For a truly unique touch, try placing it on a cocktail or mocktail as an edible garnish—your guests will be blown away!

Specifications and Details

• Material: Royal icing, edible and safe for consumption.
• Color: Bright yellow to add a cheerful pop to any dessert.

What Our Customers Say

• 'This rose is a game-changer! It made my wedding cake look like it was done by a pro.' - Emily R., Santa Monica
• 'The color is so vibrant, and it holds up well on buttercream. Love it!' - Jason T., Venice
• 'I used these on my cupcakes for a baby shower, and everyone thought I had them custom made. Highly recommend!' - Mia L., Westwood

Ready to take your cake decorating to the next level? Add the Large Yellow Royal Icing Rose to your cart today and watch your desserts bloom with beauty and flavor!

Frequently Asked Questions

• Q: Are these edible roses gluten-free?
  A: Yes, they are completely gluten-free and safe for those with gluten sensitivities.
• Q: How long do these icing roses last?
  A: These roses have a shelf life of up to 6 months if stored in a cool, dry place.
• Q: Can I use these roses on fondant cakes?
  A: Absolutely! These roses are versatile and work beautifully on fondant, buttercream, and even ganache.